We love a good treat every now and then and these refreshing summer treats are at the top of our list! And they are super easy too! Check out our recipe below for all the yummy details.
Orange Creamsicle Frozen Pops
2 cups organic, vanilla yogurt
1 orange, peeled and seeded
1 cup pineapple chunks
1 teaspoon agave nectar or honey
Directions
Fill the bottle 1/3 of each popsicle mold with yogurt. We used a plastic baggie filled with yogurt to fill the molds. Just cut off a small tip of the corner and squeeze to fill. Freeze for 15 minutes.
In a high speed blender or food processor, combine orange, pineapple and honey/agave nectar. Blend on high speed for a minute.
Fill remaining space in each mold with the orange mixture. Freeze until solid.
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